Shrimp chips, also known as prawn cracker,shrimp cracker,made of traditional production methods with shrimp juice and starch. Finished shrimp slices do not contain excess oil that is adsorbed at relatively low temperatures, and the greasy feel is greatly reduced, and shrimp is more delicious.

there are  two ways to make shrimp chips, made with shrimp chips machine or homemade by hands.
 
the first way to make shrmp carcker with machine:Using an extruder to squeeze the clinker through a group of ferocious die, made by a few dozen or hundreds of parallel filaments in parallel with the blank, by slicing, drying, get the surface of the textured Pattern, the internal granular structure, and in the particles rich in fine air bubble structure shrimp. Its appearance is novel, does not contain chemical leavening agent, fried when there is a good expansion rate.
 
This machine out of the shrimp has the following characteristics:
A, the production of raw materials shrimp can be starch, rice flour, flour and other food powder, spices, water, without chemical leavening agent. B, raw materials after mixing, first after curing, and then squeezed through a group of a fierce die, the formation of strip billet. The following are the same as the "
C, to be bar-like blanks cooled to room temperature, sliced, dry, that is finished shrimp tablets. The following are the same as the "
 
If you want to do at home in their own inside the supermarket like shrimp, then you can refer to the method:
 
1. Shrimp made into a shape
 
2. Shrimp sweet potato flour and water into a dough
 
Steamed dough
 
4. Store in a refrigerator for two hours
 
5. Dry at low temperature for 4 hours
 
6. into the pan where you can appear delicious shrimp!

no matter which way you use, you will get delious shrimp chips. for the commercial shrim chips business, the shrim chips making machine is best choice, and we also have shrimp chips frying machine for shrim chips businesser.