What Machine Should Be Used In French Fries Business ?

Start french fries business, what machine can be used to in the french fries production line ? there will show you.

1, cleaning peeling machine: the use of brush-type cleaning peeling machine, which can be completed at the same time cleaning, peeled work. High efficiency, low loss.

2, cutting machine: cut the size of 6mm-10mm adjustable.

3, dewater machine: the cut fries (film) for rinsing, color protection.

4, blanching machine: centrifugal force dehydration. Dehydration before frying can greatly shorten frying time and improve french fries (tablets).

5, french fries fryer machine: the proportion of water and oil is different, the water in the bottom, the oil in the upper layer of fried potato chips, the resulting residue directly in the water, the oil does not smoke, greatly extending the oil use cycle, so that the cost dramatically drop. Oil temperature control is accurate, thus ensuring the quality and taste of potato chips. After the work is done, the water is released and the residue will flow out with the water.

6, deoiling  machine: vibration deaerator, will just fry the fries (film) for oil, to overcome the fries (film) high oil content, tired of the mouth of the defects. Improve the taste of fries (slices).

7, seasoning machine: after de-oiling fries (tablets) for seasoning spices, simple and practical structure, in a relatively short period of time to be processed food materials and the required seasoning powder mixing evenly, automatic discharge, clean up Disinfection convenience without dead ends.

Note: The packaging machine customer-owned.

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