The noodle making machine working principle is that the flour through the face roller relative rotation squeeze the formation of dough, and then cut the face of the knife before the knife to cut the surface, thus forming noodles. The shape of the noodles depends on the size of the knife, all models can be installed with different specifications of the knife, so a machine through the replacement of different specifications of the knife can be made of a variety of noodles. (Automatic noodle machine), is a new noodle line equipment, the machine from the feed to the continuous operation, with high production efficiency, saving time and effort, easy operation, etc., the production of noodle toughness, good taste. Medium-sized noodle machine is characterized by: the roller surface grinding through the grinding, smooth and beautiful, rolling out the surface even smooth, to ensure a good quality of the noodles of the machine design is reasonable, using the type, reducer and sprocket drive, , Compact structure, user-friendly design, work effort. And easy to operate, safe and hygienic, suitable for eye view. Smooth transmission, transmission power accurate and efficient, there are small noise, no vibration, superior performance and other characteristics, can be supporting small drying equipment, large and medium-sized noodle manufacturers are the ideal product. Our machine squeezed out the noodles more light, more strength.